Abstract: Cod has a historical presence in Sevillian cuisine that extends far beyond Holy Week. Cod with tomato, cod fritters, Lenten stew: dishes that define Seville's culinary identity and deserve the best possible ingredient. In this guide, we tell you where to find quality cod in Seville, what the best options are, and why more and more Sevillians are choosing to buy cod online with home delivery.
At Bacalalo, since 1990 in Barcelona's Mercat del Ninot, we ship premium cod throughout Spain, including Seville and all of Andalusia.
Contents
Cod in Sevillian Cuisine: An Ingredient of Identity
Seville has a particular culinary relationship with cod. Although the city is not on the Atlantic coast where it is fished, salted cod historically arrived in the city through trade routes and became deeply integrated into popular Andalusian cuisine.
The most emblematic cod recipes in Seville include:
Cod with tomato Sevillian style: The most representative dish. Desalted cod in a thick fried tomato sauce with green pepper, onion, and garlic. A neighborhood kitchen recipe that has earned a permanent place in trendy restaurants.
Cod fritters: Fried dough with shredded cod, typical of Holy Week but increasingly present in tapas year-round.
Lenten stew: With chickpeas, spinach, and cod. The recipe for Lenten Fridays that remains in all Sevillian homes.
Cod salad with orange: The Andalusian version of Catalan esqueixada. Shredded cod with orange, spring onion, and black olives.
Garlic cod (Bacalao al ajillo): Simple and hearty. Cod with garlic, chili, and Jaén olive oil.
For all these recipes, quality desalted cod is essential.
Where to Buy Cod in Seville
Seville has several options for finding cod, although the quality varies significantly depending on the point of sale:
Seville Municipal Markets
Seville's municipal markets are the first place to look for quality fresh or desalted cod:
Mercado de la Encarnación (Triana) The Triana Market is one of Seville's most representative markets, in the Triana neighborhood next to the Guadalquivir. It has fish stalls with both salted and desalted cod, especially well-stocked during Holy Week.
Mercado del Arenal In the historic center, next to the Torre del Oro. Small but with quality stalls. Salted cod and whole cured cod are usually available.
Mercado de la Calzada (Nervión) In the Nervión neighborhood, a neighborhood market with well-stocked fishmongers. Accessible for the northern and eastern areas of Seville.
Mercado de Los Remedios In the Los Remedios neighborhood, south of the center. Good supply of fresh fish and salted cod.
Municipal markets are the best option to see the product in person, check its appearance, and consult with the fishmonger. However, the variety of formats (especially ready-to-use desalted cod and more selected cuts) can be limited.
Specialized Stores and Delicatessens
Seville has a tradition of grocery stores and neighborhood delicatessens where salted cod is a common product. In the Santa Cruz neighborhood, the historic center, and Triana, you can find stores with quality salted cod.
Stores selling products from northern Spain and the Basque Country (which have a presence in Seville) also usually have quality cod and preserves.
Supermarkets
Seville supermarkets (Mercadona, Carrefour, Hipercor) have vacuum-packed desalted cod and salted cod. The quality is variable and the selection is limited compared to a specialized fishmonger. For everyday use, they may be sufficient; for special recipes, look for a better alternative.
Buy Cod Online with Delivery to Seville
More and more Sevillians are choosing to buy cod online. The reasons are clear:
Access to qualities not available locally: Premium first-selection Icelandic or Norwegian cod, premium loins, or artisanal cod preserves rarely reach Seville's markets. Specialized online stores have access to these products.
Variety of formats: Online you can find whole salted cod, loins, collars, flakes, fresh and desalted tongues. The variety exceeds what any local market can offer out of high season.
Convenience: Cod arrives at your home. For residents in neighborhoods far from municipal markets, it's a real advantage.
Competitive price: For similar quality cod, the online price can be comparable to or even lower than that of a specialized physical store.
Bacalalo ships to Seville: From Barcelona, we ship salted cod, desalted cod, and premium preserves throughout Andalusia. Salted cod arrives without the need for a special cold chain. Desalted cod is shipped with thermal gel and isothermal packaging to guarantee the cold chain during transit.
The estimated delivery time to Seville is 24-48 hours from the moment of purchase.
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Cod in Seville during Holy Week: Anticipation and Advice
Seville and Holy Week are inseparable, and Holy Week and cod are also inseparable. The demand for cod in Seville skyrockets in the weeks leading up to Holy Week, causing:
- Shortages of some qualities in the markets
- Higher prices due to increased demand
- Depletion of the best formats (loins, collars)
Practical advice: If you plan to use a lot of cod during Holy Week (stews, fritters, cod with tomato for the family), buy 2-3 weeks in advance. Salted cod keeps perfectly for months in the refrigerator, so there is no risk in buying it early.
Online shopping is especially advantageous during this period: you can guarantee the quantity and quality you need without depending on the availability of the local market during peak demand dates.
Typical Sevillian Cod Recipes to Make at Home
With good cod, Sevillian recipes are accessible to any cook:
Cod with tomato Sevillian style (basic recipe) Desalt the cod loins (36 hours in the refrigerator, 3-4 changes of water). In a wide saucepan, make a sofrito of onion, green pepper, and garlic. Add crushed tomatoes and cook until the sauce reduces. Incorporate the cod loins, cover, and cook over low heat for 12-15 minutes. Add fresh parsley at the end. Serve with bread.
Sevillian cod fritters Shred 300g of desalted cod. Prepare a dough with flour, egg, yeast, minced garlic, and parsley. Incorporate the cod. Fry spoonfuls of dough in hot oil until golden brown. The key is that the oil is at the correct temperature (175-180°C).
Lenten stew Cook previously soaked chickpeas. Make a sofrito of onion and garlic with red pepper. Add spinach and cooked chickpeas. Incorporate the shredded desalted cod and cook for 10 more minutes. Optional: a hard-boiled egg cut in half for serving.
Guide to Cod Formats for Sevillian Recipes
Not all cod formats are equally suitable for every Sevillian recipe:
For cod with tomato: Loins or medium pieces of salted cod (desalted). The piece must hold up to cooking in sauce without falling apart.
For fritters: Flakes or scraps of cod, much more economical. The cod is crushed or shredded, so presentation doesn't matter.
For Lenten stew: Flakes or tail of desalted cod. Pieces that can be easily shredded.
For cod salad with orange: Collars or thin loins, perfectly desalted, that can be shredded by hand into fine strands.
Frequently Asked Questions
Where is the best cod fishmonger in Seville?
The municipal markets of Triana, Arenal, and Los Remedios are the reference points. Within each market, look for stalls that have more variety of cod and where the fishmonger can inform you about its origin. Outside the markets, stores with northern products and delicatessens usually have a good selection.
How much does cod cost in Seville?
Prices in Seville are similar to national averages: standard quality salted cod between €12-20/kg. Premium loins between €25-35/kg. Flakes and scraps from €8-12/kg. During Holy Week, prices can increase by 10-20%.
Can I buy cod online and receive it in Seville before Holy Week?
Yes. At Bacalalo, we ship throughout mainland Spain and the Balearic Islands with delivery in 24-48 hours. We recommend placing your order at least 1 week in advance of peak demand dates to guarantee availability and delivery times.
Is the cod sold in Seville of good quality?
It varies. Municipal markets with specialized fishmongers usually have good products. Supermarkets are more variable. The important thing is to check the origin, the appearance of the product, and ask the seller. If you cannot verify the origin, buying online from a specialized store may be safer.
How much cod do I need for a Holy Week stew for 8 people?
For a stew where cod shares the spotlight with chickpeas and spinach: 400-500g of salted cod (which once desalted will be about 520-650g). This provides generous portions for 8 people.
Can I buy cod cheeks in Seville?
They are difficult to find regularly in Seville. Fresh cod cheeks are a scarce cut that rarely reaches the markets of inland or southern cities. The most reliable option to get them is to buy online from a specialized supplier that has them in season (October-May).
What is the difference between salted cod and desalted cod from the supermarket?
Salted cod is a cured product that keeps for a long time and requires desalting at home (24-48 hours). "Desalted" or "ready-to-cook" cod from the supermarket has already been industrially desalted and is ready to cook, but has a very short shelf life (a few days in the refrigerator). They are the same product in different states of preparation.
Does Bacalalo also ship to Andalusia in general?
Yes. We ship to the entire Iberian Peninsula and the Balearic Islands. Seville, Malaga, Granada, Cordoba, Huelva, Cadiz, Jaen, Almeria: all of Andalusia receives our orders in 24-48 hours.
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Conclusion
Cod in Seville has a constant demand and a solid culinary culture. For everyday needs, municipal markets and local shops are valid options. For access to the best qualities, more specific formats, and convenient shopping from home, the online option is increasingly smart.
At Bacalalo, since 1990 at the Mercat del Ninot in Barcelona, we have been selecting the best cod for decades and can send it to your door in Seville or any city in Andalusia. Visit bacalalo.com to see our current selection, check prices, and place your order with fast shipping and quality guarantee.
Sunday's cod with tomato deserves the best ingredient. And now it's easy to get it, wherever you are.
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