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Artisan Cut Smoked Cod Carpaccio | Pack of 1 Tub

The smoked cod carpaccio that the restaurant brings to your table
Ultra-fine artisan cut, silky textureLightly smoked with natural woodPremium cod from IcelandReady to serve, appetizer in one minute

Available and ready to ship

Weight
15,90 €
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Artisan Cut Smoked Cod Carpaccio | Pack of 1 Tub

Ultra-thin artisan-sliced ​​smoked cod carpaccio made from Icelandic cod loins. Gently smoked with natural wood, with a buttery texture and elegant flavor without any harsh notes. Packaged in a ready-to-serve container. Ideal as a classic carpaccio, on toast, in salads, or with a poached egg. Restaurant appetizer.

Smoked Cod Carpaccio - Mildly smoked, buttery flesh

Our smoked cod carpaccio is made from firm, white-fleshed loins , sliced ​​very thinly by hand to highlight their buttery texture and perfectly balanced saltiness . Each slice retains the cod's natural sheen and is millimeter-thin, allowing you to appreciate all the richness and delicacy of a precisely crafted cut.

The smoking process is subtle and elegant , enhancing the clean flavor of the cod without masking it, and leaving a delicate and lingering aroma that makes you want another bite. On the palate, the flakes melt into a silky, buttery texture , with a long and balanced finish reminiscent of the finest artisanal smoked cod, without any harsh notes or excessive smoke.

It's ready to open and serve in a minute , perfect on toast with grated tomato or salted butter , in salads with citrus, avocado, or fresh dill , as a classic carpaccio with extra virgin olive oil and pepper , or accompanied by a poached egg and crusty bread . A product that requires no cooking and transforms any simple dish into a restaurant-quality presentation.

Pack: 1 tub with film wrapping.

Energy, 430 kJ / 102 kcal
Fats, 1.5g
- of which: Saturates, 0.3g
Carbohydrates, 0g
- of which: Sugars, 0g
Protein, 22g
Salt, 2.8g

Ingredients: Cod (Gadus morhua) (Fish), Salt, Natural wood smoke

Gadus morhua from Iceland: FAO 27 (Northeast Atlantic, subarea 5: Iceland Grounds). Batches selected by season and size, with quota control and responsible fishing criteria (suppliers with IRF standards: Iceland Responsible Fisheries). Smoked and hand-cut in workshops in Spain.
Keep refrigerated between 0°C and 4°C at all times. Do not open the package until ready to serve. Once opened, keep covered in the refrigerator and consume within 48 hours. Not suitable for freezing, as this alters the silky texture of the flakes and may affect the smoky flavor.

Your order will be processed within 1 business day .

We ship with SEUR Frío in 24/48 hours, maintaining the temperature 0–4 °C throughout the journey.

This way the cold chain is not broken and the product arrives with its optimal freshness and quality.

We prepare and ship from Monday to Friday.

Expert selection
Pieces and lots selected according to restoration quality standards.

Original work
Controlled cutting and desalting for perfect salt level and texture .

Guaranteed cold chain
From our preparation table to your home 0 - 4 °C, freshness and flavor.

Close attention
We provide advice via WhatsApp and answer questions about preparation and cooking.

First purchase
Discover our packs and recommendations to try the essentials.

15,90 €
Artisan Cut Smoked Cod Carpaccio | Pack of 1 Tub
From 15,90 €
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What makes us different

Selection at Origin

We travel to the source to personally select each product. Only the best reaches our stall at the Ninot Market in Barcelona and your table.

A tradition since 1990

Over 35 years of experience in seafood products back us up. Three generations of knowledge applied to every selection.

24h Cold Shipping

Insulated packaging with refrigerant gel to maintain the cold chain throughout transport. Your order arrives just like you would buy it at the market.

Satisfaction Guaranteed

If you're not satisfied with the quality, we'll give you your money back. That's how confident we are in our products.

Discover Our Selection

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What sets us apart

More than 35 years of trust and quality

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He highlighted the premium quality and freshness of the product received.

0%

He valued the refrigerated shipment with an intact cold chain within 24 hours.

0%

He recommended Bacalalo to family and friends as a trustworthy store.

0%

He highlighted the premium quality and freshness of the product received.

0%

He valued the refrigerated shipment with an intact cold chain within 24 hours.

0%

He recommended Bacalalo to family and friends as a trustworthy store.

*Based on independent reviews from verified customers over 4 weeks

Frequently Asked Questions

Your order is shipped in insulated packaging with refrigerant gel to maintain the cold chain. You will receive the package within 24-48 hours anywhere in mainland Spain.

We are committed to quality. If the product does not arrive in optimal condition, we will send you a new one or refund your money, no questions asked.

Yes, we ship to all of mainland Spain with refrigerated service. For the Balearic Islands, Canary Islands, Ceuta, and Melilla, please inquire about special conditions.

Refrigerated shipping costs vary depending on the order size. See the shipping page for details. Free shipping on orders over a certain amount.

Yes, we cater to the hospitality, events, and catering industries. Contact us for special quantities and volume pricing.

We are a family business with a physical location in the Mercat del Ninot (Barcelona) since 1990. Three generations of experience in seafood products.

It depends on the product. We clearly indicate on each product page whether it is fresh, frozen, or canned. All products are kept cold during shipping.

Each product includes specific storage instructions. As a general rule: refrigerated (0-4°C), frozen (-18°C), and stored in a cool, dry place.

Yes. If you are not satisfied with the quality of the product, contact us within the first 24 hours of receiving it and we will resolve the issue.

Visa, Mastercard, American Express, PayPal, Apple Pay, Google Pay, and Shop Pay. All payments are secure and encrypted.

Yes, many of our products are perfect for gifting. We offer special packaging options for special occasions.

Yes, our stall is at the Mercat del Ninot (C/ Mallorca, 133, Barcelona). We're open Monday to Saturday. Come and visit us!

By email, phone, or WhatsApp. You'll find all our contact information in the Contact section of our website. We respond within 24 hours.

Yes, most of our seafood products are naturally gluten-free. Each product description lists the allergens present.

Yes, we regularly offer special packages and promotions. Subscribe to our newsletter so you don't miss any exclusive offers.

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Ready to taste the difference ?

Premium seafood with refrigerated delivery in 24 hours. Over 35 years of experience at your service.

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Des de 1990 al Mercat del Ninot de Barcelona
Fresh market produce
Productes gourmet seleccionats a mà
Personalized attention
Enviament a domicili en 24-48h a tota Espanya
Express cold shipping to mainland Spain
Handmade in-house