Cod Blog: Recipes, Guides and Comparisons
Summary: Canned cod is one of those products that generates some skepticism among traditional cod...
Summary: Cod confit in olive oil is the cooking technique that best preserves the intrinsic...
Summary: Cod with tomato is one of the most comforting stew-like dishes in Spanish cuisine....
Summary: Cod with chickpeas is one of those stews that are part of Spain's gastronomic...
Summary: Cod with spinach is one of those dishes that prove healthy eating doesn't have...
Summary: Cod with garlic (bacalao al ajillo) is one of the simplest and most satisfying...
Summary: Caper berries are one of those ingredients that appear in important recipes but that...
Summary: At Bacalalo, we have been working with every part of the codfish since 1990...
Abstract: At Bacalalo, we have been working with premium quality canned goods at the Mercat...
Summary: At Bacalalo, we've been filleting whole cod at the Mercat del Ninot in Barcelona...
Summary: At Bacalalo, since 1990 at the Mercat del Ninot in Barcelona, we've been answering...
Summary: Canned sardines seem like a simple product until you study them: then you discover...
