Cod Blog: Recipes, Guides and Comparisons
Summary Lent transforms Spanish kitchens. For 40 days, fish replaces meat in millions of homes....
Summary Lent is a 40-day period from Ash Wednesday to Easter Sunday. In 2026, it...
Summary Spain celebrates Holy Week in very different ways depending on the region. Processions change,...
Summary In La Mancha, when Lent arrives, a version of "potaje de vigilia" (Lenten stew)...
Summary In Extremadura, the Lenten stew has its own version. It doesn't contain spinach. It...
Summary If there's one dish that defines Lent in Southern Spain, it's Andalusian potaje de...
Summary Each autonomous community has its own Holy Week dishes. Some are shared, others are...
Summary Pestiños are the most emblematic sweet of Holy Week in Andalusia. A thin, crispy...
Summary Every year, when Easter approaches, millions of people swap meat for fish. We do...
Summary Holy Week is Spain's gastronomic fish festival. For centuries, the abstinence from meat has...
Summary Holy Week is the second most important date of the year for seafood consumption...
Summary Fried milk is one of those desserts that everyone recognizes but few know how...
