Bacalalo is our selection of premium cod, carefully chosen at the origin for its flavor, texture and freshness . We take care of the entire process: from fishing in the cold waters of the North Atlantic to vacuum packaging that guarantees optimal preservation. Unlike other options on the market, Bacalalo is ready to cook without complications : no annoying bones, no excess salt and no need for previous processes. This ensures a product of the highest quality, straight to your kitchen with the same flavor you would find in a specialized restaurant.

Where does cod come from?

Our cod is fished in the cold and clean waters of the North Atlantic, mainly in Iceland and Norway , regions recognized internationally for the excellence of their fish. There, the cod develops a firm, white and juicy meat thanks to the climate and the purity of the sea. After fishing, each lot goes through a strict quality control , ensuring that only the specimens that meet our standards reach you. In this way, you always receive fresh cod, safe and with an authentic flavor.

Should I desalt it before using it?

No, and that is one of the great advantages of Bacalalo. Our cod arrives already salted and perfectly prepared so that you only have to open the package and cook it as you prefer. This saves you hours of salting and eliminates the risk of the dish being too salty or missing a point. With Bacalalo, you always get the right flavor and the ideal texture effortlessly.

How should I keep it at home?

The cod is vacuum packed, which facilitates its preservation: In the refrigerator (0º to 4ºC): up to 3 weeks in perfect condition, maintaining flavor and texture. In the freezer (-18ºC): up to 12 months without losing quality, flavor or nutritional properties. In addition, thanks to the packaging, it does not release unpleasant odors or liquids in your fridge. This means that you can buy it with peace of mind, consume it when you want and always enjoy it as freshly prepared.

What recipes can I prepare with Bacalalo?

Bacalalo is extremely versatile in the kitchen. You can enjoy it in traditional recipes such as cod al pil-pil, in Biscaina, in the oven with potatoes or in salsa verde , but also in more modern preparations such as warm salads, cod tacos or even poke bowls. It is also ideal for brandadas, croquettes and fritters , perfect to surprise at family gatherings or meals with friends. Its firm texture and balanced flavor make it suitable for all types of recipes, both simple and elaborate.

Do you ship to all of Spain?

yes We deliver to the entire peninsula so you can enjoy Bacalalo wherever you are. Standard shipping: designed for dry or packaged cod that does not require refrigeration. Refrigerated delivery: ideal for maintaining the cold chain in fresh products. The order arrives in 24-72 working hours and always with a tracking number, so you can check where your cod is at all times.

What are the shipping costs?

We want to be completely transparent: Shipping is FREE for orders over €59 . For lower purchases, the cost will depend on the type of transport (standard or refrigerated). During the purchase process you will always see the exact amount before paying, without hidden charges or last-minute surprises.

Because we have satisfied customers all over Spain who repeat their orders thanks to the constant quality. Because we work with a controlled and certified origin , guaranteeing a superior product. Because we offer a fast, safe service with a guarantee of satisfaction . And above all, because behind Bacalalo there is a real commitment: to bring to your table the best cod on the market without complications and with total confidence.

Where are you located?

You can find us in Barcelona , in the heart of Mercat del Ninot , one of the city's most emblematic gastronomic squares. We are La Parada Nº 49 , in C/ Mallorca, 133-157, 08036 Barcelona .

Can I buy in person as well as online?

yes In addition to our online store, you can visit us at our market stall for: See and choose the product directly. Receive advice on preparation and conservation. Know first hand the quality and freshness that we have been offering for more than 3 decades.

Home/Smoked and pickled foods/Gilda with cheese, olives, chili peppers and sun-dried tomatoes

Gilda con queso, aceituna, guindilla y tomate seco – Prepared Appetizers & Side Dishes | Bacalalo gourmet

Gilda with cheese, olives, chili peppers and sun-dried tomatoes

Name: Gilda with cheese, olives, chili peppers and sun-dried tomatoes
Brand: Bacalalo
SKU: GIL003
Price: 9.75 EUR
Availability: InStock

9,75 €

0,07 € g

1.65 € / u

Listo hoy · Entrega:

Envío 24h

ENVÍO GRATIS DESDE 99€

ENTREGA 1-3 DÍAS

MÁXIMA FRESCURA

Our Gilda with cheese combines green olives, mild chili peppers, and sun-dried tomatoes for a unique and surprising bite. The contrast between the creaminess of the cheese and the spicy touch makes it a gourmet artisanal appetizer . Ready to serve and perfect with vermouth, wine, or cold beer. With Bacalao quality and cold shipping, enjoy a different and authentic pintxo.

Procesamiento < 24 h en días laborables. Preparación en frío y empaquetado seguro.
Envíos 24–48 h con SEUR (cadena de frío) a península. El plazo se cuenta desde la salida del pedido.
Entrega local en Barcelona ciudad: cobertura en códigos postales 08xxx. Mostramos opción de entrega local cuando tu dirección es elegible.
Seguimiento del pedido por email/SMS cuando el envío está en camino.
Si tu pedido contiene varios productos, podremos agrupar envíos para mantener la temperatura y reducir manipulaciones.

Nota: los plazos pueden variar por alta demanda o incidencias de transporte. Verás las opciones y costes exactos en el checkout.

Conservar refrigerado entre 0 ºC y 4 ºC.
Mantener el envase bien cerrado para preservar la frescura.
No congelar de nuevo si el producto ha sido previamente congelado.
Una vez abierto, consumir preferiblemente en 3 – 5 días.
Proteger de la luz directa y olores intensos dentro del frigorífico.

Bacalalo es tu parada de confianza en Barcelona (Mercat del Ninot) y tienda online especializada en bacalao, anchoas y platos preparados.

Selección experta de piezas y lotes con estándares de calidad de restauración.
Desalados y elaboraciones propios, con control de sal y textura.
Cadena de frío garantizada desde nuestra mesa de preparación hasta tu casa.
Atención cercana: te asesoramos por WhatsApp y resolvemos dudas de preparación/cocina.

¿Primera compra? Mira nuestras recomendaciones y packs para descubrir nuestros imprescindibles.

Gilda with cheese, olives, chili peppers and sun-dried tomatoes

9,75 €

0,07 € g

What our customers think

I didn't know Bacalalo and I was encouraged by the reviews. The cod arrived perfect, with a flavor that reminded me of the one from the fish shops all my life. Very good first experience.

Laura Sánchez, 44 years old - Barcelona

I like good anchovies and I was surprised by the quality of Bacalalo. Meaty, not too salty and with a perfect point.

María López, 47 years old – Barcelona

The salted cod was incredible, firm and in perfect flakes. I prepared it al pil-pil and it was restaurant-grade.

Diego Serrano, 33 years old – Madrid

Frequently asked questions

- Bacalalo is our selection of premium cod, carefully chosen at the origin for its flavor, texture and freshness . We take care of the entire process: from fishing in the cold waters of the North Atlantic to vacuum packaging that guarantees optimal preservation.
  
  Unlike other options on the market, Bacalalo is ready to cook without complications : no annoying bones, no excess salt and no need for previous processes. This ensures a product of the highest quality, straight to your kitchen with the same flavor you would find in a specialized restaurant.
- Our cod is fished in the cold and clean waters of the North Atlantic, mainly in Iceland and Norway , regions recognized internationally for the excellence of their fish.
  
  There, the cod develops a firm, white and juicy meat thanks to the climate and the purity of the sea. After fishing, each lot goes through a strict quality control , ensuring that only the specimens that meet our standards reach you. In this way, you always receive fresh cod, safe and with an authentic flavor.
- No, and that is one of the great advantages of Bacalalo. Our cod arrives already salted and perfectly prepared so that you only have to open the package and cook it as you prefer.
  
  This saves you hours of salting and eliminates the risk of the dish being too salty or missing a point. With Bacalalo, you always get the right flavor and the ideal texture effortlessly.
- The cod is vacuum packed, which facilitates its preservation:
- In the refrigerator (0º to 4ºC): up to 3 weeks in perfect condition, maintaining flavor and texture.
- In the freezer (-18ºC): up to 12 months without losing quality, flavor or nutritional properties.
  
  In addition, thanks to the packaging, it does not release unpleasant odors or liquids in your fridge. This means that you can buy it with peace of mind, consume it when you want and always enjoy it as freshly prepared.
- Bacalalo is extremely versatile in the kitchen. You can enjoy it in traditional recipes such as cod al pil-pil, in Biscaina, in the oven with potatoes or in salsa verde , but also in more modern preparations such as warm salads, cod tacos or even poke bowls.
  
  It is also ideal for brandadas, croquettes and fritters , perfect to surprise at family gatherings or meals with friends. Its firm texture and balanced flavor make it suitable for all types of recipes, both simple and elaborate.
- yes We deliver to the entire peninsula so you can enjoy Bacalalo wherever you are.
- Standard shipping: designed for dry or packaged cod that does not require refrigeration.
- Refrigerated delivery: ideal for maintaining the cold chain in fresh products.
  
  The order arrives in 24-72 working hours and always with a tracking number, so you can check where your cod is at all times.
- We want to be completely transparent:
- Shipping is FREE for orders over €59 .
- For lower purchases, the cost will depend on the type of transport (standard or refrigerated).
  
  During the purchase process you will always see the exact amount before paying, without hidden charges or last-minute surprises.
- Because we have satisfied customers all over Spain who repeat their orders thanks to the constant quality.
- Because we work with a controlled and certified origin , guaranteeing a superior product.
- Because we offer a fast, safe service with a guarantee of satisfaction .
- And above all, because behind Bacalalo there is a real commitment: to bring to your table the best cod on the market without complications and with total confidence.
- You can find us in Barcelona , in the heart of Mercat del Ninot , one of the city's most emblematic gastronomic squares.
  
  We are La Parada Nº 49 , in C/ Mallorca, 133-157, 08036 Barcelona .
- yes In addition to our online store, you can visit us at our market stall for:
- See and choose the product directly.
- Receive advice on preparation and conservation.
- Know first hand the quality and freshness that we have been offering for more than 3 decades.

FAST SHIPPING

Shipping in 24-72 hours with all quality guarantees with SEUR frío. Free from €39 in Barcelona and €100 in the rest of Spain.

MARKET PRODUCT

Fresh and quality product guaranteed by the trust of thousands of customers. The shipment is made by keeping the cold chain.

SECURE PAYMENT

100% secure payment through different options: card, Apple Pay, Google Pay or Bizum. Trust and buy with peace of mind!

Shopping Cart

Shopping Cart

Gilda with cheese, olives, chili peppers and sun-dried tomatoes

What our customers think

Frequently asked questions

Our history

Where does cod come from?

Should I desalt it before using it?

How should I keep it at home?

What recipes can I prepare with Bacalalo?

Do you ship to all of Spain?

What are the shipping costs?

Why trust Bacalalo?

Where are you located?

Can I buy in person as well as online?

FAST SHIPPING

MARKET PRODUCT

SECURE PAYMENT

Shopping Cart

Shopping Cart

Gilda with cheese, olives, chili peppers and sun-dried tomatoes

What our customers think

Frequently asked questions

Our history

Where does cod come from?

Should I desalt it before using it?

How should I keep it at home?

What recipes can I prepare with Bacalalo?

Do you ship to all of Spain?

What are the shipping costs?

Why trust Bacalalo?

Where are you located?

Can I buy in person as well as online?

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FAST SHIPPING

MARKET PRODUCT

SECURE PAYMENT

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