Cod Blog: Recipes, Guides and Comparisons

Pescado Ahumado: Guía de Tipos, Usos y Cómo Elegir - Bacalalo
March 7, 2026
Summary: Smoked fish is one of the oldest ways to preserve and transform fish. What...
Bacalao Dorado: Receta Portuguesa Tradicional Paso a Paso
March 7, 2026
Golden Cod: Traditional Portuguese Recipe Step by Step Golden cod — known in Portugal as...
Anchoas en el Embarazo: ¿Se Pueden Comer? Guía de Seguridad
March 7, 2026
Anchovies in Pregnancy: Can You Eat Them? Safety Guide Canned anchovies are safe during pregnancy....
Que es la sal ahumada
March 6, 2026
Smoked salt is everywhere: Mercadona sells it for under 2 euros, gourmet stores for 8-15...
Que es el esturion beluga
March 6, 2026
The beluga sturgeon (Huso huso) is the largest freshwater fish in the world and the...
Bacalao vs salmón: cuál es más saludable según tu objetivo - Bacalalo
March 6, 2026
Cod vs salmon: which is healthier depending on your goal: calories, proteins and fats to choose the best ally for diet or muscle building.
Tipos de ahumado: frío vs caliente
March 6, 2026
Making smoked salmon at home is simpler than it seems, and the result is incomparably...
Antes de cocinar: lo que debes saber del salmon
March 5, 2026
Cooking salmon seems simple until it turns out dry, raw in the middle, or with...
Que es el bajocao de bacalao
March 5, 2026
The "bajocao" is the most economical cut of cod and one of the most underrated....
Bacalao: Valor Nutricional Completo — Calorías, Proteínas y Omega-3
March 5, 2026
Cod is one of the leanest, highest-protein fish you can eat: just 82 calories and...
Bacalao vs Salmón: Nutrición, Sabor y Precio Comparados
March 5, 2026
Cod or salmon? It depends on what you are optimising for. Cod wins on protein...
Por qué cocinar bacalao al vapor
March 4, 2026
Steamed cod is the healthiest technique for cooking this fish: no added fat, no loss...