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Bacalao: ¿pescado blanco o azul? (respuesta corta + lo que importa de verdad) y cómo elegir, desalar y cocinarlo fácil sin liarte
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Stop 49, Mercat del Ninot, Carrer de Mallorca, 133, L'Eixample, 08036 Barcelona, ES
Telephone: 934 536 651
Mobile: +34 658 305 955 · WhatsApp
Email: bacalalo@bacalalo.com
Opening Hours: Mon-Fri 8:00-20:30 Sat 8:00-15:00
Stop 49, Mercat del Ninot, Carrer de Mallorca, 133, L'Eixample, 08036 Barcelona, ES
Telephone: 934 536 651
Mobile: +34 658 305 955 · WhatsApp
Email: bacalalo@bacalalo.com
Opening Hours: Mon-Fri 8:00-20:30 Sat 8:00-15:00