{"product_id":"vino-ribera-duero-prios-maximus","title":"Prios Máximus Roble 2023 DO Ribera del Duero | 100% Tempranillo ","description":"\u003cdiv\u003e\n\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003cstrong\u003eRibera del Duero turned into a cult: 100% Tempranillo from 25-year-old vines aged for 6 months in American oak.\u003c\/strong\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\n \u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePrios Máximus Roble 2023 from the De los Ríos Prieto winery, made in Pesquera de Duero with \u003cstrong\u003e100% Tempranillo grapes\u003c\/strong\u003e , almost entirely from the winery's own vineyards with an average age of 25 years. The grapes are hand-selected, the wine benefits from the area's unique microclimate, and \u003cem\u003eit is aged for 6 months in American oak barrels\u003c\/em\u003e without any physical or chemical treatment. This wine is born from absolute respect for the grape and the terroir. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e In the glass, it displays a \u003cstrong\u003ethick, vibrant, and lively deep red color\u003c\/strong\u003e , with violet hues and thick tears that hint at what's to come. On the nose, it unfolds \u003cem\u003epowerful and straightforward\u003c\/em\u003e aromas: cherries, blackberries, and currants that define the Tempranillo varietal profile, evolving into \u003cstrong\u003efleshy, stewed fruits\u003c\/strong\u003e that gain complexity with each swirl of the glass. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\n \u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOn the palate, it is \u003cstrong\u003efresh and smooth\u003c\/strong\u003e , with sweet tannins reminiscent of grape seeds and a lingering finish full of flavor and aromas that continue to evolve. This wine develops in the glass, \u003cem\u003erevealing a new layer of nuances\u003c\/em\u003e with each sip, without losing its balance or typicity. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e Incredibly versatile at the table: perfect with cheese and Iberian ham, any type of white or red meat, pasta dishes, and rice dishes. \u003cstrong\u003eThe key is to savor every glass.\u003c\/strong\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003cstrong\u003eServe\u003c\/strong\u003e between 16°C and 20°C.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Prios Máximus Roble","offers":[{"title":"Default Title","offer_id":57197152797017,"sku":null,"price":10.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/0650\/9913\/files\/prios-maximus-roble-2023-do-ribera-del-duero-8693770.jpg?v=1770133222","url":"https:\/\/bacalalo.com\/en\/products\/vino-ribera-duero-prios-maximus","provider":"Bacalalo","version":"1.0","type":"link"}